Organic Reception 2025
Our annual get-together event during Biofach will take place on Tuesday 11th February at 19h in Korns, located in the …
Our annual get-together event during Biofach will take place on Tuesday 11th February at 19h in Korns, located in the …
Organized in collaboration with Eurofins, this webinar will explore legal requirements and provide operational state-of-the art information, including global data and trends on food contaminants which are riskier for organic products (versus conventional) such as pyrrolizidine and tropane alkaloids…
In March 2024 EU institutions reached a provisional political agreement on the PPWR. To help organic companies understand the concrete implications for their business, we have organized a webinar with the Food Law cabinet Arcadia International.
Is your company selling #organic products to the US? Be aware of the US Strengthening Organic Enforcement (SOE) rule that applies as from 19 March 2024. Together with the Organic Trade Association, we have organized a practical webinar to explain to companies the main changes and to respond to operators’ questions.
Lets look at facts and figures about presence of non-authorized substances in organic at BIOFACH 2024
Lets discuss about the New EU organic trade regime and its impact on EUcompanies.
Lets talk about the EU Deforestation-free Regulation in our POLICY PANEL at BIOFACH 2024.
Is your #organic company importing into/exporting from the EU soy, beef, palm oil, wood, cocoa, coffee, rubber – or their derived products, such as chocolate-? The EU Deforestation-free products Regulation will impact you! It will entry into force as soon as December 2024.
Is your #organic company prepared for the upcoming rules on packaging and packaging waste?
Together with Arcadia International E.E.I.G. we are organizing a practical webinar to help companies anticipate the changes.
‘‘It would already make a huge difference if everyone ate organic once a week. Many measures have been identified in the EU Organic Action Plan to promote organics and to communicate their beneficial attributes for consumers and for the planet.